Diabetic Cookbook for Two: 125 Perfectly Portioned, Heart-Healthy, Low-Carb Recipes

Banish bland…..so you can both enjoy dinner.

A diagnosis of diabetes for yourself or a loved one can be frightening and overwhelming–especially when it comes to what to put on your plate. But with a few tweaks to your favorite dishes, managing diabetes doesn’t have to mean relegating yourself (or your sweetie) to culinary boredom.

Diabetic Cookbook for Two offers:

  • 125 recipes tasty enough for anyone to enjoy, regardless of restrictions 
  • Handy nutritional information for all recipes, including carb counts 
  • Tips for cooking together and meal planning 
  • 10 ingredients to keep on hand for when you need to throw dinner together in a hurry 

Create super-satisfying, heart-healthy, low-carb meals just for two with Diabetic Cookbook for Two.

Diabetic Living Diabetes Meals by the Plate: 90 Low-Carb Meals to Mix & Match

An easy, graphic guide to planning delicious, diabetes-friendly meals
 
This innovative, graphic cookbook offers the easiest and most flavorful way to build complete meals that are diabetes-friendly and delicious. Sidestepping complex programs that turn meal-planning into work, the 90 complete meals in Diabetes Meals by the Plate follow the Plate Method—a simple approach to eating the right foods in proper amounts by filling your plate with one half nonstarchy vegetables, one quarter protein, and one quarter starch. A clever photo style showing every meal in its three components makes it easy to enjoy perfectly portioned plates of Balsamic Roasted Chicken and Vegetables with Garlic Toast, or Horseradish BBQ-Topped Mini Meat Loaves with Chopped Romaine Salad. All meals are 500 calories or less. Two “extras” chapters help you add in simple sides and desserts.

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